​​​​Z  Bistro

PLEASE NOTE

Consumer Advisory Notice:

Consuming raw, rare, or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

To-Go Order Process:


1. Decide on your choices based on the current menu

2. Call or Text your order and a pick-up time (give me an hour window please)

3. Let me know if you will be paying in advance with a credit card or with cash when you pick-up

4. If you pay by credit card please provide the following info:

   * credit card number

   * expiration date

   * security code

   * billing zip code

   * do you want to leave a donation to Food for Thought?

   * do you want to leave a gratuity?

   * I will call or text you back with confirmation


The phone number for calls & texts is

775.885.2828


Please remember to wear your mask when picking up your To-Go order. No mask? Please wait in your car and I will bring the order to you. Thank you.

Desserts $ 8.50 each


Isle Flotante (gf)

served on creme anglaise and topped with raspberry sauce and toasted almonds


Puffed pastry tarte

with pear and almonds


Chocolate Mousse (gf)

topped with fresh whipped cream and raspberry sauce


​​Lunch and Dinner Menu

for Friday 10/22

and Saturday 10/23


​Appetizers

 Broccoli velouté (gf*)    $ 8.50

finished with grilled broccolini and brie toast  

Roasted beet and watermelon salad

(gf) (fft selection)   $ 9.00
with french sheep feta, balsamic-chili vinaigrette, topped with Egyptian dukkha (nuts)

Rillettes de saumon (gf*)     $ 9.00
smoked and poached salmon with house pickles and crostini

Whole poached artichoke (gf)  $ 10.00

with parsley vinaigrette or basil aioli 

Salade Maison (gf) $ 10.00
mixed baby lettuces, apple, comte cheese, shallot-mustard vinaigrette


Frites (gf) $ 8.50
with house-made aioli
Ultimate frites (gf)   $ 9.50

with aioli, balsamic drizzle and sriracha 
Our authentic french fries (frites) are cooked in peanut oilEntrèes  
       
                                                                         
Entrées

Croque monsieur   $ 13.50
artisan ham and bechamel sandwich served with frites or a small house salad

Jamaican bowl $ 23.00

(gf) (fft selection)
grilled jerked chicken thigh, Caribbean rice and peas, arugula, jerked aioli                     

Bigos! (gf)   $ 22.00

(polish hunters stew) 
braised cabbage, organic kielbasa, pancetta, carrots, beets, in a savory pork broth finished with dill crème fraiche 

Moco loco (gf)    $ 22.00
grilled beef patty, grilled spam, grilled pineapple, Hawaiian gravy, fried egg
served over warm sushi rice 

Lamb kefta (gf*)    $ 23.00
grilled and finished with red chermoula, served with lemon confit couscous and fried yams


Take - N - Bake

(we make it and you bake  it at home)
Gratin de galette (gf)    $ 20.00

*This serves TWO people*
buckwheat crepes filled with black forest ham, and mushrooms then rolled and topped with bechamel

(limited quantities available)
------------------------------
(gf) item is gluten-free

(gf*) item can be gluten-free with substitutions
                                                             
(fft selection)

When you order this selection Z Bistro will donate to Food for Thought, which helps feed chronically hungry children in Carson City.

​(www.nvfoodforthought.org)



BEVERAGES

House Ice-Tea $2.75

A refreshing combination of Lemon Lift and Raspberry Royal

(caffeinated, unsweetened)


Can of Soda $1.75
Diet Coke, Coke, or Sprite


Perrier (glass bottles)

Small  $3.25

Large $5.50

Apero $8.50
Kir Royal ~

sparkling wine and cassis

Kir ~
dry white wine and cassis

Kir Rouge ~
dry red wine and cassis


White  and Rosé Wine :

Haute Couture, Rose Sparkling Wine

$ 6 split

Citrus, strawberry, grenadine, and red fruit in a lovely dry bubbly


Mouton Cadet, Bordeau Blanc,  2017
$ 13  glass  /  $ 48  bottle
Dry and crisp with citrus fruit, gooseberries, and minerals

Cave de Ribeauvillé Crémant D’Alsace, Brut Sparkling Wine
$ 45  bottle
Crisp and elegant with persistent bubbles, aromas of citrus with a dry finish

 

Red Wine :
Clos la Coutale, Cahors, 2018

$ 12 glass  /  $ 44 bottle

​This Malbec is hearty and rustic, the perfect Fall wine


Barton & Gustier, Saint Emillion,  2019     
$ 13  glass  /  $ 48  bottle
Elegant black and red fruit, silky tannins, and a lovely finish​​


Drouhin, Laforet Pinot Noir, 2018

$52 bottle

​Ripe raspberries, medium-bodied, smooth, and silky finish


Beer $3.00 per bottle:

Guinness (oh, so creamy goodness in a bottle or a can!)

Radeberger Pilsner (rich malt, earth, light carbonation)

Non-Alcoholic beer

 by the bottle, selection varies


Traquair Jacobite Ale $7.00 per 

16-ounce bottle:
oak, coriander, caramel, malt, and orange


Cidré $16.00 per bottle (750ml):

Le Brun, Brut Cidré de Bretagne (Organic)
Off-dry, rich, crisp, slightly funky, slightly sweet, slightly bitter finish, and oh so refreshing (and gluten-free)